Specials
Friday February 21st
No. 1 Country Style Steak Over Rice | No. 2 Fried Fillet of Flounder with Tartar Sauce | No. 3 Homemade Chicken & Dumplings
11:00 AM - 08:00 PM
Monday February 24th
No. 1 Country Style Steak Over Rice | No. 2 Chopped Sirloin Steak* | No. 3 Barbecue Chicken
11:00 AM - 08:00 PM
Tuesday February 25th
No. 1 Sirloin Beef Tips Over Rice | No. 2 Fried Pork Chops (2) | No. 3 Yiayia’s Greek Chicken
11:00 AM - 08:00 PM
Wednesday February 26th
No. 1 Country Style Steak Over Rice | No. 2 Spaghetti with Meat Sauce | No. 3 Grilled Marinated Chicken Breast
11:00 AM - 08:00 PM
Thursday February 27th
No. 1 Roast Beef with Natural Gravy | No. 2 Homemade Meatloaf with Gravy | No. 3 Spring Baked Chicken
11:00 AM - 08:00 PM